Savoring Fall: Delightful Autumn Grilling Recipe

Hosting fall gatherings on your patio is a wonderful way to embrace the crisp air and vibrant foliage. The cooler temperatures invite cozy layers and warm drinks, creating a perfect atmosphere for friends and family to gather. String lights and lanterns can add a magical glow as the sun sets, while soft blankets and comfortable seating encourage everyone to linger a little longer. Consider setting up a fire pit for roasting marshmallows or sharing stories, and don’t forget to include seasonal decorations like pumpkins and gourds to enhance the festive feel. With the right setup and delicious food, your outdoor patio can become an inviting haven for memorable fall celebrations.

Maple-Glazed Roasted Vegetable Skewers

Ingredients:

• Vegetables:

  • 1 cup cubed butternut squash

  • 1 cup Brussels sprouts, halved

  • 1 red onion, cut into chunks

  • 1 bell pepper (any color), cut into squares

  • 1 zucchini, sliced into rounds

• Marinade:

  • 1/4 cup pure maple syrup

  • 3 tablespoons olive oil

  • 2 tablespoons balsamic vinegar

  • 2 cloves garlic, minced

  • Salt and pepper to taste

  • 1 teaspoon dried thyme (or fresh if available)

Instructions:

1. Prepare the Vegetables:

   • In a large bowl, combine the butternut squash, Brussels sprouts, onion, bell pepper, and zucchini.

2. Make the Marinade:

   • In a separate bowl, whisk together the maple syrup, olive oil, balsamic vinegar, minced garlic, salt, pepper, and thyme.

3. Marinate:

   • Pour the marinade over the vegetables and toss until evenly coated. Let them marinate for at least 30 minutes.

4. Skewering:

   • Preheat your grill to medium-high heat.

   • Thread the marinated vegetables onto skewers. If using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning.

5. Grilling:

   • Grill the skewers for about 10-15 minutes, turning occasionally, until the vegetables are tender and slightly charred.

6. Serve:

   • Remove from the grill and drizzle with any remaining marinade if desired. Serve warm!

Tips:

• Pair these skewers with a simple salad or some crusty bread.

• Consider adding some grilled sausages or chicken for a more hearty meal.

• Enjoy with a warm spiced cider or your favorite fall beverage!

This dish is not only tasty but also showcases the beautiful colors of fall. Enjoy your outdoor gathering!